healthy recipe

  1 - 250 gm paneer  2 - 300 gm bataka   3 - 2 onion 4 - 100 gm cobij 5 - 5 vatela marcha  6 - 50 gm kothmir 7 - 1 lemon 8 - 1 t spoon garam masalo 9 - 200 gm toast no bhuko 10 - oil  11 - namak Reet:-   Paneer ne chhinvu.ane bataka Ne bafi mavo banavo.onion jini Samarvi.cobij pan jini samarvi Badho masalo nakhi mixe kari  Levu.cutlet no akar aapi.toast  Na bhuko lagavo ane garam oil Ma tari leva.brown color na  Thai to tene utari leva.to taiyar  Chhe paneer ni cutlet.

1 - 150 gm gajjar 2 - 150 gm cobij 3 - 50 gm capsicum 4 - 1 lilu marchu 5 - 200 gm medo 6 - 50 gm cornflour 7 - 1 t spoon mari no bhuko 8 - oil 9 - aajinomoto 10 - namak Gravy banava no saman:- 1 - 10 gm aadu 2 - 5 gm marcha 3 - 10 gm lasan 4 - 1 t spoon oil 5 - aajinomoto 6 - 2 t spoon soya sauce 7 - 1/2 t spoon chilli sauce 8 - 2 t spoon catchup 9 - 1 t spoon mari no bhuko 10 - 2 t spoon conrflour 11 - namak Manchurian banava ni reet :- Gajar ane cobij nani chhini thi chhinva athva chop and charm Crush karva.Crush karela gajar Ane cobij ma capsicum ane Marchu jinu samarvu.tema Namak,mari,oil,sahej aajinomoto,medo ane conrflour nakhine badhu bhegu karvu. Jarur pade to Sahej pani nakhi sakai.gota Jevu kheeru kari ,garam oil ma Nana pakoda tadva.Manchurian pocha thava Thava joiye. Gravy Ni Reet :- Gravy mate aadu ane lasan Jina samarva.marcha ni pests Banavi.oil muki satdvu.satdai Jai ee 1 glass pani redvu.tema Aajinomoto,s

Uthappa new rise banaye:- Uthappa new rise banane samgari:- 1 - 1 cup adad dal 2 - 3 cup ravo ( soji ) 3 - 1/2 cup dahi 4 - oil 5 - 1/2 t spoon rai 6 - mithi limdi 7 - 3 thi 4 jini samareli marcha 8 - 2 onion 9 - 2 tameta 10 - namak      Uthappa new rise banane ki Reet :- Dal ne 3-4 hours paladi,vati tema ravo ane namak nakhva.vatva time dahi nakhvu.jethi aatho saro aave. Ges par ek vasan ma 2 t spoon oil muki,tema rai,marcha,limdi ane ubhi sadio kapeli onion nakhi,brown satdvu.tene kheera ma nakhi,halavi,non-stick ma patharvu.teni par jina samarela paka tameta pathrva.biji baju fervi dabavu. koprani ane kothmir lili chattni sathe pirsvu. :-Variation :- Idli ke dosa na kheera ma dosa no masalo pisine nakhvo.jado Uthappa patharvo.tena par Tameta,kothmir nakhva.biji baju fervi ne dabavu.

 1- 1 cup mag ni fotravadi dal  2 - aadu 3 - 7 thi 8 lila marcha  4 - 3 t spoon jini samareli kothmir 5 - 2 onion  6 - 4 kali lasan 7 - paneer 8 - khajur ni sweet chattni 9 - kothmir 10 - lasan ni chattni 11 - namak Reet : - Mag ni dal 2 hours paladi,adhkachri vatvu.tema aadu,marcha,kothmir ane namak nakhva.lasan vatine nakhvu ane onion chhini ne nakhva. Tava ma nano pullo utarvo.tena par marcha (samarela),aadu (chhinelu) ane paneer (motu chhinelu) nakhvu ane fervi ne oil mukvu.dabavu. Chhillo fervi ne etle ke paneer ane aadu upar rahe tem rakhine tena par kothmir ni ane lasan ni chattni mukine pirsvu.khajur ni sweet chattni pan nakhi sakai. Kothmir ni chattni :- Aadu,marcha,kothmir,lilu kopru ( chhin),namak,sugar ane lemon nakhi chattni banavu. Lasan ni chattni :- Lasan,namak ane lal marchu nakhi chattni banavi.

Best nasta lilva ke roll banaye:- Best nasta lilva me roll banane ki samgari:- 1 - 1/2 sabudana 2 - 300 gm bataka 3 - 2 t spoon aaralot 4 - 1/4 t spoon safed marchu 5 - 100 gm vatana 6 - 200 gm lilva 7 - oil 8 - 1 t spoon marcha 9 - 2 t spoon jini samareli kothmir 10 - 1 t spoon garam masalo 11 - lemon 12 - 2 t spoon sugar 13 - namak Best nasta lilva banane ki Reet:- Sabudana paladi,kora karva.bataka bafine,chholi ne chhinva.tema aaralot,namak,safed marchu nakhva.vatana ane lilva ne mixers ma crush karva.ges par ek vasan ma 2 t spoon oil muki,vatana ane lilva ne satdi,tema badho masalo nakhvo.bataka na mava no nana kad na gullo levo.dise upar oil lagavi,tena par 1 spoon sabudana patharva.tena par bataka na mava ni gor puri vani ne mukvi.tena par lilva nu puran patharvu.dhime dhime roll vadvo.roll ne bataka na mava vade bane baju thi bandh kari garam oil ma tari nakhva.catchup sathe garam j pirsva.

1 - bataka 2 - vatana 3 - fansi 4 - sandwich bread 5 - aadu 6 - marcha 7 - kothmir 8 - lemon 9 - sugar 10 - garam masalo 11 - ajamo 12 - oil 13 - rai 14 - makhan 15 - lilva 16 - kakdi 17 - namak Reet:- Bataka ane vatana bafine tema badho masalo nakhvo.Bread ni ek saide makhan lagadi,mavo muki,biji bread par makhan lagadi upar mukvi.fansi,bataka jina samarva.vaghar mate oil muki rai ane ajamo nakhi lila marcha,fansi,bataka ane namak nakhva.vatana bafva.sak chadi jai etle bakino masalo ane vatana nakhva.upar ni reete toaster ma toast karva. Kachori no masalo kari lilva ni sandwich kari sakai. Kothmir ni chattni,catchup ane makhan no mavo karine bread par lagadi sandwich ke toast thai. Onion,bafela bataka,tameta,kakdi,capsicum na pitta kari te par chat masalo,cheese,butter lagava.toaster ma toast karvu. Kakdi,gajar,onion,tameta barik samarva.upar chatt masalo bhabharavo.cheese chhinvu.toaster ma toast karvu. Onion-capsicum ni sandwich thai sake.onion ne ubhi samarvi

1 - 10 thi 12 bun 2 - 500 gm bataka 3 - 100 gm sekeli sing 4 - 1 t spoon lal marchu 5 - 1/2 t spoon mari no bhuko 6 - 8 thi 10 vatela lila marcha 7 - 25 gm tal no bhuko 8 - 1 t spoon aakha dhana 9 - t spoon kothmir 10 -10 gm variyali 11 - 1 t spoon aabodiya no pawdar 12 - lemon 13 - 2 t spoon sugar 14 - 1 t spoon garam masalo 15 - ghee 16 - lasan(chattni mate) 17 - jeeru 18 - gor 19 - 2 jini onion 20 - 10 gm anar(dadam) 21 - jini sev 22 - oil 23 - catchup 24 - namak Reet:- Batak ne bafi ne,chholi ne chhini nakhva.sekeli sing ne adadha fadcha rahe tem khadvi.garam oil ma sing,namak,marchu,mari nakhva.sahej satdvu.bataka na mava ma bataka vada jevo badho masalo nakhvo.dabeli bun ma kapo kari,first bane chattni nakhi,pachhi bataka no mavo mukvu.anar(dadam),sekeli sing,jini onion juda rakhi,darek bun ma chhuta pan nakhai.pahela ghee muki ne,bun seki ne ,pachhi masalo barai.masalo bharine pachhi pan sekai.catchup sathe pirsvu. Aabodiya ni chattni:- Aa chattni banava mate

Sweet gulab jamun 1- 250 gm gulab jamun mavo 2 - 50 gm ravo 3 - 2 t spoon medo 4 - sajina fool (soda) 5 - ilaichi 6 - ghee 7 - 400 gm sugar 8 - milk 9 - roj asense 10 - gulab ni patti Reet:- Rava ne thodak milk ma paladvo.mavo chhini nakhvo.mava ma medo,paladelo ravo,sajina fool ane ilaichi no muko nakhi barabar masdvo.pachhi 1 nani gori vadi ghee ma tari jovi.jo fate to sahej medo nakhvo.pachhi dhima tape gulabi rang ni tadvi.biji baju sugar doobe etlu pani lai 1/2 tarr ni chasani karvi.sugar ogde ane thoduk ukde etle chasani thai gai chhe.godi o ekdam thandi pade etle chasani ma nakhvi.tyar bad chasani 5 minutes garam mukvi.tema roj asense,gulab ni patti nakhva hoi to nakhi sakai. Tips:- gulab jamun 5 thi 8 hours pachhi barabar chasani pine taiyar thai chhe.

Khaman kese banaye bajar kesa:- Dosto aap sabka swagat he hamare Healthy  Recipe blog par dosto jyadatar logo ko bahar  ka khana achcha lagta he iska ek karan ye bhi  ke unhe hotel jesa testy khana ghar par nahi  milta to aaj hum aapke liye laye he new  khaman banane recipe  Dosto khaman banane ke liye aapko kuch chijo  ki jarurat padengi jo mene aapko niche batayi  he ye sab chije aapko aashani se bajar me mil  jati he to chaliye dosto start karte he khaman banana Khaman banane ki samgri:- 1 - 250 gm besan  2 - 1 t spoon adarakh-mirch crush kiya huva 3 - hing 4 -2 t spoon oil 5 - 1/2 t spoon lemon fool 6 - 1 t spoon sajina fool ( soda ) 7 - 2 t spoon oil fray karne ke liye 8 - 1 t spoon rai 9 - 1 t spoon tal 10 - 4 thi 5 hari mirch 11 - 4 t spoon sugar 12 - 1 t spoon kaju ke tukde 13 - 4 t spoon barik kata huva dhaniya 14 - t spoon coconut powder 15 - namak Read also:- Bred petis hotel jesi banaye Rajasthani bataki sabji ghar pe banaye Hotel jesa black dal bana

palak paneer vatana roll banaye:- palak paneer vatana roll banane ki samgri:- 1- 250 gm paneer 2 -250 gm lila vatana 3 - oil 4 - 2 t spoon vatela aadu-marcha 5 - 3 t spoon sugar 6 - 2 t spoon lemon juice 7 - 2 t spoon garam masalo 8 - 500 gm palak ni bhaji 9 - 200 gm chana no lot 10 - 1 t spoon jeeru 11 - hing 12 - 1/4 haldi 13 - 2 t spoon lili chattni 14 - namak   palak paneer vatana roll banane ki   Reet:- Paneer chhinvu.vatana mixers ma crush karva.ges par ek vasan ma oil muki jeera hing no vaghar karvo.tema namak,aadu,marcha,sugar,lemon juice nakhva.paneer ma garam masalo nakhvo.paneer ane lila vatana no mavo tema nakhvo.palak ni bhaji dhoi,kapi ne mixers ma crush karvi ane chana na lot ma nakhvi.pani joiye to j nakhvu.kheeru karvu.namak,jeeru ane haldi nakhva.panerr,vatana na mava no roll kari,palak na kheera ma bori ne garam oil ma talvu.lili chattni sathe pirsvu.

Tasty vada paw kese bansye 1 - 250 gm bataka 2 - oil 3 - 1/2 t spoon rai 4 - 2 t spoon adad ni dal 5 - mithi limdi 6 - 1/4 t spoon haldi 7 - 1 t spoon tal 8 - 3 onion 9 - 1 t spoon vatela aadu-marcha 10 - 2 t spoon samareli kothmir 11 - 1 lemon 12 - 2 t spoon sugar 13 - sweet chattni 14 - tiki chattni 15 - lasan ni chattni 16 - jini sev 17 - 20 bhaji paw na na bread 18 - ghee ane makhan 19 - chana no lot 20 - 1/2 t spoon marchu 21 - namak Reet :- Bataka ne bafi,chholi ne chhini nakhva.ges par ek vasan ma 2 t spoon oil ma rai,adad ni dal,limdi,tal,haldi ane jini samareli onion nakhva.brown thava devu.tema bataka ane baki no masalo nakhvo.bataka vada chapta vadi,chana no lot na kheera ma bori,oil ma tali leva.bhaji paw na bread ne vache thi sahej kapi,makhan lagadi,sweet chattni,lasan ni chattni,tiki kothmir ni chattni pathari,tena par bataka vada muki,fari thi 3 chattni pathari bandh karvu.tavi par ghee,oil muki,bane baju selvu.teni upar sev ane kothmi

samagri: 1: 200gm bataka 2: 50gm lila vatana 3: oil tadva mate 4: 1 tebal spoon vatela aadu marcha 5: 1 tebal spoon jini samareli kothmir 6: 1/2 T spoon jiru 7: 1/2 T spoon haldar 8: 1 T spoon lal marchu 9: 1 T spoon jino samarelo fudino 10: thodi hing 11: 1 T spoon limbu na fool 12: 1/2T spoon garam masalo 13: 1/2 T spoon chano masalo 14: 1/2 T spoon anar dana 15: 1/2 T spoon tal 16: 1 T spoon khad(sugar) 17: 100 gm medo 18:2 T spoon ravo(soji) 19: 2 T spoon ghee 20: 1 T spoon gav no lot 21: mithu( Sault) Rit(method): 1: pela bataka ane vatana ne bafi nakhva,bataka chholi ne chhini nakhva 2: gas par ek vasan ma tel muki tema hing,jiru,sahej haldar,marchu nakhi vagarvu. vagar ma aadu,march,limbu na ful,kothmir,garam masalo,tal,fudino,chano masalo ane anar na dana khadi ne nakhva. 3: bataka,mithu,khad,vatana,nakhi ne halavavu 4: meda ma gav no lot,ravo,ghee ane mothu nakhi, lot badhi, puri vani , tene vachche thi kapi, samosa bharva ane garam tel ma tadva. 5:  samosa bhar

hotel jaisi pav bhaji recipe   hotel jaisi pav bhaji recipe banane ki samgri:- 1 -250 gm bataka 2 - 100 gm cobij 3 - 100 flawar 4 - ringan 5 - 250 gm vatana 6 - 250 gm onion 7 - 8 thi 10 kali lasan 8 - 250 gm tameta 9 - ghee ane oil 10 - 1 t spoon jeeru 11 - hing 12 - aadu 13 - 2 t spoon marcha 14 - 2 capsicum 15 - 2 t spoon marchu 16 - 1/2 t spoon haldi 17 - 2 t spoon dhana jeeru 18 - 2 t spoon paw bhaji no masalo 19 - lemon 20 - kothmir 21 - chat masalo 22 - bun,butter 23 - namak Read also:- Hotel jesi black dal banaye Pooran puri ghar pe banaye Bajar jesa samosa ghar par banaye hotel jaisi pav bhaji recipe banane ki vidhi:- Bataka,cobij,flawer jinu samari ne temaj ringan  motu samarine vatana sathe badhu varad thi  bafvu.onion chop and charm ma crush  karvi.lasan vatvu.tameta jina samarva.4 t  spoon ghee,oil muki,jeeru hing nakhi  onion,lasan vagharva.lili onion samari ne  nakhi sakai.aadu marcha pisine  nakhva.capsicum nana samari ne nakhva.2 t  spoon ghee n

1-250 gm gavar 2-2 t spoon oil 3-1 onion 4-1/2 t spoon jeeru 5- 1/2 dahi 6- 1 t spoon marchu 7-1/2 t spoon haldi 8-1 t spoon dhana jeeru 9- 1 t spoon sugar 10- 2 t spoon kothmir 11-namak Reet Ges par ek vasan muki jeeru ane jini samareli onion nakhi brown thava devi.dahi ma namak,haldi,dhana jeeru ane pani nakhi badhu bhegu karvu.brown thayeli onion ma dahi nakhvu.halavta rehvu.bafeli gavar na tukda nakhva.thai jai etle kothmir nakhvi.sweet karvu hoi to sugar nakhvi.

Hello friends   Aaje aapde banavisu green bataki ni sabji 1-250 gm nani bataki 2-oil 3-250 gm palak ni bhaji 4-25 gm lilu lasan 5-1 t spoon ghee 6-1/2 t spoon jeeru 7- chapti hing 8- nano tukdo aadu 9- 4 thi 5 lila marcha  10-4 t spoon samareli kothmir 11-1/2 t spoon haldi 12-1 t spoon dhana-jeeru   13-1 t spoon garam masalo 14- namak  Reet:- Bataki chholi ne,sahej bafi ne tadvi. Palak ni bhaji jini kapi, dhoi,pani ma bafi ne catvi.lilu lasan kapine vatvu. Ges par ek vasan ma 1 t spoon oil ane 1 t spoon ghee muki jeera-hing no vaghar taiyar kari tema palak ni bhaji ane vatelu lasan nakhva. Tema namak,aadu ane marcha vatela nakhva.tema kothmir,haldi,dhana-jeeru ane garam masalo nakhva. Gravy khad-khad thai etle bataki nakvi.

Masala chana banaye:- Hello friend aaj hum aap sabko ek bahetarin tarike se masala chana  banane ki ek tricks batayenge jise aapka masala chana ka test ek dum hotel ke jesa aayenga to chaliye start karte aaj ki recipe me masala chana banaye ek dum hotel ke test jesa Masala chana banane ki samagri:- 1 - 100 gm desi chana 2 - sajina fool ( soda)  3 - 1/2 t spoon lal marchu 4 - 1/2 t spoon mari no bhuko 5 - 1/2 t spoon chat masalo 6 - 1/4 t spoon haldi 7 - 1/2 t spoon garam masalo 8 - 1 onion 9 - 1 tametu 10 - 1 t spoon oil 11 - 1/2 t spoon jeeru  12 - hing  13 - tadeli katri   14 - sekela Naylon poha 15 - namak  Masala chana banane ki vidhi:- Chana 8 thi 10 kalak panima paladva.tema chapti sajina fool nakhi kookr ma bhafva. Ges par ek vasan ma oil garam karva muki tema jeeru nakhi jeeru tatde tyare hing nakhi chana vagharva.tema namak ,marchu,haldi,mari no bhuko,chat masalo,garam masalo nakhi halavu.plate ma muki teni par jini samareli onion ane jinu samarelu tametu nakhvu.katri n

Burger banaye:- Hello dosto aaj aap jane ge healthy recipe me burger kese banaye burger bana ne ki samgri: 1- 100 gm  kepsicum  2- 100 gm cabbage 3- 100 gm gajar 4- 200 gm crime 5- 1 t spoon rai ki dal dal 6-2 t spoon sugar 7-2 t spoon marino bhukko 8-kakdi  9-tameta 10-tameto ketchup 11-salad nu pan 12-8 thi 10 catles 13-onions  14-oil 15-8 thi 10 bun 16-Sault burger banavani rit: kepsicum na nana tukda kari tema kobij ane gajar nu chhin nakho tyar bad tema cream ane rai ni dal sugar ane Sault ,mari nakhi halavo tyar bad  Kakdi ne chholi ne cut kari levi Tameta ni slices taiyar karvi Bun na vache thi be bhag kari nichena bhag upar tameta no catchup lagavo tyar bad upar salad nu pan kapi ne muko tyar bad tena upar kutles muko pachhi tena upar kobij ane gajar nu chhin vadu misran pathadvu pachhi tena upar kakdi temaj tameta ni slices muko pachhi onion slice ne jara oil ma fri kare ne mukvi pachhi bun no upar no bhag tena upar muki hadve thi dabavo pachhi nonstick tavo