healthy recipe

Hotel ke jesa palak ka kofta babaye:- Dosto aaj kal ready khana khane hotel me  jate he aur bahut sara paisa kharch karte he  lekin jo logo ka bahar ke hotel khana achcha  nahi lagta unke liye aaj hum laye new recipe  jo bilkul hotel jesa hi hoga palak swathya ke  liye achchi mani jati he aur aaj aapke liye  banaye ge palak ke bilkul hotel jese palak ka  kofta dosto puri post ko dhyan se padhe ek  bhi step miss na kare  Palak ka kofta banane ke liye aapko niche  batayi gai samgri chahiye  Palak ka kofta banane ki samgri:- 1:- 250 gram palak 2:- 4 T spoor meida  3:- 4 T spoon cornflour 4:- 100 gram paneer 5:- 4  hari mirch 6:- 3 T spoon hara dhaniya 7:- 2 T spoon coconut powder 8:- 2 T spoon mungfali ka powder 9:- 1/2 nimbu 10:- 2 T spoon sugar 11:- Oil jarurat ke hisab se 12:- malai 13:- 1 1/2 Cup red grevi 14:-  namak  Palak ka banane ki vidhi:- Palak ke kofte banane ke liye palak ko barik kat le aur use achchi

Black dal banaye Black dal banaye ki samgari:- 1 :- 100 gm masur 2 :- 100 gm rajma 3 :- 2 T spoon ghee 4 :- 2 pic dungari 5 :- 6 kali lasan 6 :- 4 pic tameta 7 :- 2 T spoon garam masalo 8 :- namak         Black dal banane ki Reet :- Masur ane rajma 6 thi 7 kalak paladva, masur ane rajma ne bhega kari bafva Gas par ek vasan ma ghee garam karva muki, tema dungdi vateli nakhvi lasan nakhvu 5 minit pachhi tameta chhini ne nakhva aa rite red grevi kari tema bafela kathhod nakhva mithu ane masalo nakhvo

Chhole pulav 1:-150 gm bafela chhole 2:-1 t spoon oil 3:- 1 T spoon ghee 4:-1 t spoon jeeru 5:- 2 tamalpatr 6:-mithi limdi 7:-1 onion 8:- 1 tametu 9:-1 t spoon lal marchu 10:- hing 11:-1/2 haldi 12:-1 t spoon garam masalo 13:- 1 cup chokha 14:-namak Reet:- Chhole bafva tyar bad gas par Ek vasan ma oil,ghee nakhi Tema jeeru nakhvu.tamalpatr Mithi limdi ane dungri jini Samari ne nakhi ne satdvi. Tema tametu samari ne Nakhvu.namak,lal marchu, Hing,haldi,garam masalo nakhi Chhole nakhva.Basmati chokha 2 hours paladi,chhuto bhat ( osarvine)karvo ane chhole Sathe medvo.garma garm Pirsva.

Pulaw tasty 1 :- 1 batako 2 :- 100 gm gajjar 3 :- 1 cup chokha 4 :- 100 gm vatana 5 :- 2 T spoon ghee 6 :- 1 t spoon oil 7 :- 1 t spoon taj-laving 8 :- 2 onion 9 :- 10 kaju 10 :- 15 draksh 11:- 1 tametu 12 :- 1 T spoon garam masalo 13:- 1/4 haldi 14 :- 1/2 marcu 15 :- 2 T spoon kothmir 16 :- 1 lemon 17 :- namak Reet:- Bataka ane gajjar ne jina Samarva.chokha 2 hours Paladva.gas par ek vasan ma Pani muki,ukde etle chokha Nakhva.tema bataka,vatana, Gajjar nakhva.chokha ane sak Thai jai etle 1 hours chhuta Padi reva deva.ges par ek Vasan ma ghee oil muki,tema Taj- laving,samareli onion Nakhi,satdai etle kaju,draksh, Tametu jina samarine nakhva. Tema garam masalo,haldi, Namak,lal marchu,kothmir, Lemon nakhi tema bhat nakhi Halavu .garma garm pirso.

  1 - 250 gm paneer  2 - 300 gm bataka   3 - 2 onion 4 - 100 gm cobij 5 - 5 vatela marcha  6 - 50 gm kothmir 7 - 1 lemon 8 - 1 t spoon garam masalo 9 - 200 gm toast no bhuko 10 - oil  11 - namak Reet:-   Paneer ne chhinvu.ane bataka Ne bafi mavo banavo.onion jini Samarvi.cobij pan jini samarvi Badho masalo nakhi mixe kari  Levu.cutlet no akar aapi.toast  Na bhuko lagavo ane garam oil Ma tari leva.brown color na  Thai to tene utari leva.to taiyar  Chhe paneer ni cutlet.

Hello friends   Aaje aapde banavisu green bataki ni sabji 1-250 gm nani bataki 2-oil 3-250 gm palak ni bhaji 4-25 gm lilu lasan 5-1 t spoon ghee 6-1/2 t spoon jeeru 7- chapti hing 8- nano tukdo aadu 9- 4 thi 5 lila marcha  10-4 t spoon samareli kothmir 11-1/2 t spoon haldi 12-1 t spoon dhana-jeeru   13-1 t spoon garam masalo 14- namak  Reet:- Bataki chholi ne,sahej bafi ne tadvi. Palak ni bhaji jini kapi, dhoi,pani ma bafi ne catvi.lilu lasan kapine vatvu. Ges par ek vasan ma 1 t spoon oil ane 1 t spoon ghee muki jeera-hing no vaghar taiyar kari tema palak ni bhaji ane vatelu lasan nakhva. Tema namak,aadu ane marcha vatela nakhva.tema kothmir,haldi,dhana-jeeru ane garam masalo nakhva. Gravy khad-khad thai etle bataki nakvi.

Masala chana banaye:- Hello friend aaj hum aap sabko ek bahetarin tarike se masala chana  banane ki ek tricks batayenge jise aapka masala chana ka test ek dum hotel ke jesa aayenga to chaliye start karte aaj ki recipe me masala chana banaye ek dum hotel ke test jesa Masala chana banane ki samagri:- 1 - 100 gm desi chana 2 - sajina fool ( soda)  3 - 1/2 t spoon lal marchu 4 - 1/2 t spoon mari no bhuko 5 - 1/2 t spoon chat masalo 6 - 1/4 t spoon haldi 7 - 1/2 t spoon garam masalo 8 - 1 onion 9 - 1 tametu 10 - 1 t spoon oil 11 - 1/2 t spoon jeeru  12 - hing  13 - tadeli katri   14 - sekela Naylon poha 15 - namak  Masala chana banane ki vidhi:- Chana 8 thi 10 kalak panima paladva.tema chapti sajina fool nakhi kookr ma bhafva. Ges par ek vasan ma oil garam karva muki tema jeeru nakhi jeeru tatde tyare hing nakhi chana vagharva.tema namak ,marchu,haldi,mari no bhuko,chat masalo,garam masalo nakhi halavu.plate ma muki teni par jini samareli onion ane jinu samarelu tametu nakhvu.katri n